Almost everyone loves eating gourmet chocolate. Since chocolate was first discovered, this delicious treat has continued to evolve in form and taste. However there are some people, especially those who are figure-conscious, who do not want to indulge themselves. This is because gourmet chocolate is often associated with weight gain. This may be true to some extent, but only when chocolate is eaten in excessive amounts.
How come gourmet chocolate is very popular? Gourmet chocolate stands out from other forms of chocolate through a variety of characteristics. Gourmet chocolate, unlike chocolate products of inferior quality, boasts a smooth and glossy appearance that is not marred by streaks and dots. Gourmet chocolate also gives off a rich aroma of cocoa, not an unappetizing chemical odor. When broken, this kind of chocolate snaps sharply, instead of crumbling or bending. Lastly, gourmet chocolate melts in the mouth and leaves a velvety texture. It does not taste too sweet or too bitter, nor does it leave an aftertaste in the mouth.
Gourmet chocolate is not only a delicious treat but has been proven to provide a number of health benefits. This kind of chocolate contains essential elements such as calcium, potassium, iron, and vitamins A, B1, C, D, and E. Gourmet chocolate also has high levels of chromium that help control blood sugar, as well as magnesium that alleviates premenstrual symptoms by increasing progesterone levels.
There is an impressive array of gourmet chocolate products available in the market today. In fact, a number of chocolate brands have become household names. But aside from the number of brands to choose from, gourmet chocolate comes in a variety of exciting flavors that include Caramel, Java Truffle, Jamaican Rum Caramel and Raspberry Truffle.
Gourmet chocolate not only tastes good but provides health benefits as well. Now, indulging oneself with a generous serving of chocolate need not be a guilty pleasure.